The Sandspit Burger.png
The Sandspit Burger.png

Menu Section


Menu Section



handcrafted burgers cooked medium, on a locally baked brioche bun, served with our signature fries

substitute: lettuce wrap, turkey, veggie patty

sweet potato fries $1 • onion rings $1 • herb & truffle parmesan fries $2 • side salad $2 • gluten-free bun $2 

The Pit

our version of the nachos
beef patty/melted cheddar/fries/chili/pico de gallo/shredded lettuce/green onions/mesa burger sauce


Add Ons


fried egg
blue cheese/goat/feta
grilled onions
bourbon glazed mushrooms
crispy onion strings
onion ring
fried jalapeños


grilled or crushed avocado
applewood smoked bacon


double patty

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single / share

signature fries

$2 / $4

sweet potato waffle fries

$3 / $6

herb truffle & parmesan fries

$4 / $8

panko crusted sweet onion rings

$3 / $6

side salad



grilled chicken $3, grilled fish $5
turkey, veggie or beef patty $4

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Mesa Kid's Meal

(12 and under please) 


Kid’s Hamburger or Cheeseburger

Buttered Pasta with Parmesan

Grilled Cheese on Sourdough

Chicken Strips

(choose – ranch, mesa burger sauce or bbq)

choose two sides: signature fries, carrots or apple slices
includes: milk, apple juice, lemonade or soda
substitute shake $3

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sodas $2
lemonade/fresh brewed iced tea  $3
perrier sparkling bottled water  $3
bottled water  $2
mexican coke  $3

On Tap

Glass $6 or Pitcher $23

M Special American Lager
M Special Greatland IPA
Firestone Walker 805 American Blonde
Figueroa Mountain Hoppy Poppy IPA
Figueroa Mountain Davy Brown
Telegraph California Ale
Rincon Red Ale
M Special Sabado Tarde



Coors Light
Modelo Especial


Brooks Apple Cider
Wyder’s Pear Cider
Deschutes Obsidian Stout
Ballast Point Grapefruit Sculpin IPA

St. Pauli Girl Non-Alcoholic

Omission IPA Gluten Free

Beer Floats


stout/vanilla bean or black coffee chip
grapefruit sculpin/vanilla bean
california ale/dutchman’s chocolate


selection of local red and white wines by the glass and bottle


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The beef burgers are 100% all Angus custom blend of chuck, brisket, and short-rib, served on a locally baked brioche bun.

Thank you from Mesa Burger!