Menu Section


Menu Section


Executive Chef Cat Cora

with Chef Aimee DiMase


handcrafted burgers cooked medium, on a brioche bun, served with our signature fries

sweet potato waffle fries $1, herb truffle & parmesan fries $2, onion rings $1, side salad $2
gluten free bun $2, lettuce wrap for no extra charge
veggie patty or daily catch fish $1, chicken or turkey patty no extra charge

sweet potato fries $1 • onion rings $1 • herb & truffle parmesan fries $2 • side salad $2 • gluten-free bun $2

The Pit

our version of nachos
french fries/beef patty/vegan chili/lettuce/green onion/pico de gallo/mesa burger sauce


Add Ons


fried egg
grilled onions
glazed mushrooms
crispy onion strings
onion ring
fried jalapeño
add any cheese


sliced or crushed avocado
smoked bacon

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single / share

signature fries

$2 / $4

sweet potato waffle fries

$3 / $6

herb truffle & parmesan fries

$4 / $8

panko crusted sweet onion rings

$3 / $6

side salad



grilled chicken $3, grilled fish $5
turkey, veggie or beef patty $4

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Mesa Kid's Meal

(12 and under please) 


Kid’s Hamburger or Cheeseburger
Buttered Pasta with Parmesan
Grilled Cheese on Sourdough
Chicken Strips

choose two sides: signature fries, carrots or apple slices
includes: milk, apple juice, lemonade or soda
substitute shake $3

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sodas $2
lemonade/fresh brewed iced tea  $3
kopu sparkling bottled water  $3
bottled water  $2
mexican coke  $3

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The beef burgers are 100% all Angus custom blend of chuck, brisket, and short-rib, served on a locally baked brioche bun.

Thank you from Mesa Burger!